What a fabulous side! You can rub the salt over the potato to spread it evenly. I have digestive disease and have problems digesting potato skins. [this post contains affiliate links.]. They can be wrapped in foil or left exposed. Preheat your oven to 350°.Scrub the potatoes and dry them really good.Add olive oil and kosher salt into two different baking dishes.Brush the olive oil on the potato with a basting brush and let any excess oil drip back into the dish. Total Carbohydrate This has long been a specialty of mine. ","position":4,"name":"Brush the olive oil on the potato with...","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_4"},{"@type":"HowToStep","text":"Place on a rimmed baking sheet and bake for 45-60 minutes until a knife pierces easily, meeting little to no resistance. I’ve written 400 posts and cooked some 400-ish recipes? Just be very careful about steam burns when unwrapping the foil after baking. Now roll the potato into the salt, covering the entire potato. Note: I have not tried this method, but this is how long my microwave takes for 4 potatoes on its 'Potato' auto-setting. They are fully cooked when a knife pierces easily, meeting zero resistance. Crunchy outside and the inside bakes away from the skin. congratulations! Allow excess to drip onto plate. Because while you’ll find plenty of recipes … Now roll the potato into the salt, covering the entire potato. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Salt Crusted Baked Potatoes","author":{"@type":"Person","name":"Laurie McNamara"},"datePublished":"2018-12-23","recipeYield":4,"description":"These salt crusted baked potatoes are simply just that, salt crusted potatoes. Preheat your oven to 425 degrees with the oven rack in the middle. Why You Should be Cooking Potatoes in the Microwave. Drizzle any remaining olive oil over the potatoes. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! In a large Dutch oven over high, bring 2 quarts of water to a boil. Roll potato lightly in sea salt. First, start by scrubbing and drying the potatoes really well. Those potatoes are the perfect celebratory treat . I have had so many comments that these are identical to the Red Lobster potatoes that I had to try the ones at RL. Check for doneness and continue at 2 minute intervals until tender. One by one, roll the potatoes in the olive oil. You simply boil the potatoes in a super salty brine and when they are done they have the salty crust. I love that there is only 3 ingredients. these potatoes look delicious, they look like they’ve been left out in the cold and are covered in frost! They can be baked using convection or a regular oven. These are similar to an upstate NY treat called salt potatoes. Do not oversalt (ie cover the whole potato). I added those directions at the end. Now roll the potato into the salt, covering the entire potato. Brush the olive oil on the potato with a basting brush and let any excess oil drip back into the dish. THANK YOU in advance for your support! Place on a rimmed baking sheet and bake for 45-60 minutes until a knife pierces easily, meeting little to no resistance. It’s the only way we’ve cooked them for over 10 years. OMG FEED ME – these are the perfect way to celebrate! Pour oil onto one small plate and salt onto another. My cookbook Simply Scratch : 120 Wholesome Homemade Recipes Made Easy is now available! Prep Time There’s nothing like a thick, juicy steak served with a baked potato, right?! Save my name, email, and website in this browser for the next time I comment. I agree they are similar, but mine seem more flavorful. and they’re dreamy annnnnd salty! Included in the bag is a BIG bag of salt. 1 hour 5 minutes Cook Time 1 hour. Allow to bake for 1 hour. Hi MOM! The simplicity of it blows my mind because I can only imagine how incredible these are. 1/4 cup kosher salt (must use kosher salt) And if you give these salt crusted baked potatoes a try, let me know! Other baking option: You can try wrapping each potato tightly in foil instead of using a baking sheet. Is it weird that I would want to cut them up and use your homemade ketchup as a condiment for my potatoes? cups kosher salt. I have a salt crusted chicken going in my book. It was practical. 12 %, Mashed Red Potatoes With Garlic and Parmesan. This is a three ingredient gig so it’s potatoes, olive oil and kosher salt. I made these just the other day to go alongside steak and some roasted broccoli {recipes coming soon!} :-X Either way, it sounds delicious! ","position":2,"name":"Scrub the potatoes and dry them really good. I make mind kinda the same way – but i use the no calorie spray butter instead of oil with tons of sea salt. Learn how your comment data is processed. You can do this hours ahead and finish on the grill if desired. Congrats on 400 posts. Scrub the potatoes well, rinse and allow to drip dry. Cover and bring to a boil over high heat, … CLICK HERE for details and THANK YOU in advance! These were pretty big so I baked them for an hour. Love the salty and crispy skins dipped into butter! Oh my…. Total Time 1 hour You can make a baked potato just like they do. Any leftover salt can be saved for a later purpose.Place on a rimmed baking sheet and bake for 45-60 minutes until a knife pierces easily, meeting little to no resistance.Cut the potato {not all the way through} lengthwise and then top with butter, sour cream, chopped chive if that's your thing or try bacon, ranch and cheddar OH MY!For a less salty potato, brush with olive oil and dip only half of it in the kosher salt. For a less salty potato, brush with olive oil and dip only half of it in the kosher salt. You might even try the microwave. Leave them whole and do not peel the skin. snipped fresh chives, for serving But oven-baked potatoes … I saw this and had to comment! Serve, sip and be merry with these Christmas Morni, Caramelized Balsamic Glazed Brussels Sprouts is a, Parmesan Garlic Corn Au Gratin is essentially swee, 1/4 cup kosher salt (must use kosher salt). I adore salt. Cut the potato {not all the way through} lengthwise and then top with butter, sour cream, chopped chive if that's your thing or try bacon, ranch and cheddar OH MY! W e end the year with a simple potato, and that feels somehow appropriate. Then brush with olive oil. Brush them with olive oil all over, then sprinkle with sea salt. Place the potatoes in the bowl and rub the outside of the potatoes until they are evenly coated. They look fabulous and super easy to make, I will have to try them asap. The olive oil is not only what makes the salt stick but it also flavors the skin as well, and I love me some potato skin! Any leftover salt can be saved for a later purpose. Onto potatoes… self crusted with salt? ","image":["https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2013\/01\/Salt-Crusted-Baked-Potatoes-720x720.jpg","https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2013\/01\/Salt-Crusted-Baked-Potatoes-720x540.jpg","https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2013\/01\/Salt-Crusted-Baked-Potatoes-720x405.jpg","https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2013\/01\/Salt-Crusted-Baked-Potatoes-735x492.jpg"],"recipeCategory":"easy","prepTime":"PT5M","cookTime":"PT1H","performTime":"PT1H","totalTime":"PT1H5M","recipeIngredient":["4 russet potatoes","1\/4 cup olive oil","1\/4 cup kosher salt (must use kosher salt)","salted butter, for serving","sour cream, for serving","snipped fresh chives, for serving"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat your oven to 350\u00b0. Buy the Cookbook: Simply Scratch : 120 Wholesome Homemade Recipes Made Easy Now available on Amazon » I love this! Preheat oven to (convection) 325 degrees or (regular) 350 degrees. Leave them whole and do not peel the skin. I can’t wait to reach up to 400 like you. Brush the olive oil on the potato with a basting brush and let any excess oil drip back into the dish. Cook Time Food And Drink. Is it bad that prior to reading this, I didn’t know that restaurants served this kind of potato? Who knew a potato could look so damn good? Happy 400! Any leftover salt can be saved for a later purpose. CONGRATS on 400 posts my friend! So simple but I’m literally drooling in front of the computer right now. Roast potatoes 1 hour 15 minutes. This Easy Microwave Baked Potatoes recipe makes soft, fluffy potatoes in just a few minutes. Print These potatoes are versatile. Choose the right type of potato. Salt Crusted Baked Potatoes Clean Eating Recipes. Fortunately, the microwave is a marvel of human technology that can allow us to enjoy deliciously steamed potatoes in a matter of minutes! This site uses Akismet to reduce spam. Happy 400th post! Remove pan from oven, and let potatoes cool 5 minutes. Yes, I have wondered how restaurants make salty crispy baked potatoes and yes, I want them with dinner! LOL! In an effort to speed up the baking time, for years I was pre-baking the potatoes in the microwave for a few minutes and then popping them in the oven. sour cream, for serving I am halfway there – celebrating 200 posts on Monday. The salt sticks to the olive oil clinging to the skin giving it flavor and delicious texture. Cook on full power in the microwave for 5 minutes. Does the salt actually effect the flavor of the inside of the potato or is this not worth it if you can’t eat he skins? Use a fork to poke holes across the top of each potato to allow heat to vent. Secondly, the microwaves will actually heat up the salt crystals to a higher temperature than the potato itself, allowing for a crispy skin layer to develop on the potato. ","position":1,"name":"Preheat your oven to 350\u00b0. What’s up, just wanted to tell you, I liked this post. Transfer the potatoes to a wire rack that is set inside the baking sheet. When potatoes are tender and the fork easily slides in, take them out and serve. 01. That is so much better than just throwing it in the oven! Line a baking sheet with parchment paper. Congrats on the 400th post! Congratulations on reaching 400 posts, what an awesome achievement! Put them in a bowl of melted butter, grab and eat with your fingers. This resulted in unevenly baked potatoes, microwave … Potatoes with a thin sheet of salt that cracks and crumbles as you cut into it… yeah *siiigh* those. 5 minutes 37.2 g Italian Sausage Microwave Baked Potatoes Step up your baked potato game with this easy recipe . ","position":6,"name":"Cut the potato {not all the way through}...","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_6"},{"@type":"HowToStep","text":"For a less salty potato, brush with olive oil and dip only half of it in the kosher salt. I’ve never seen these kinds of potatoes in restaurants before! Much better! Put the potatoes, 8 cups water and the salt in a large pot. Perfect for loaded baked potatoes or as a quick side dish! Adding steak night onto the menu soon – these look fabulous! Drizzle potatoes with olive oil, and serve with sour cream. But then again I do like to talk and eat. ","position":3,"name":"Add olive oil and kosher salt into two...","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_3"},{"@type":"HowToStep","text":"Brush the olive oil on the potato with a basting brush and let any excess oil drip back into the dish. Invert pan onto a serving platter or into a large bowl. Good stuff. Category: easy Puncture the potatoes with a fork numerous times all over. However, three ingredients quickly turn into 6 when you top them with butter, a dollop{s} of sour cream and a sprinkle of snipped chives but what-evs. 1. I can’t possibly have that much to say or eat, could I? happy 400th post! Set the microwave to full power for 12 minutes. Amazing job. Because a baked potato with a salt crust is like ... Microwave your potato for 4-5 minutes or until softened when squeezed (Making sure you use a towel or potholder to protect your hand). Don’t reduce the amount of salt; the full amount is needed to form the salt crust on the potatoes. I think I put on more salt and end up with a drier, crisper skin. Turns out, the key to the perfect baked potato is to be patient! Test with a fork. They will also be pretty enough to serve to company. Girl, oh my gosh. 45 minutes Ingredients . Sorry that I don’t have a picture of these all jazzed up… I must have been too busy STUFFING MY FACE! Generously sprinkle the potatoes with salt and pepper. Keep on posting! Microwave for 5 minutes. The salt sticks to the olive oil clinging to the skin giving it flavor and delicious texture. Using a coarse sea salt or flake salt, sprinkle & coat the potatoes all over. ; Rub the potato with olive oil until it is well coated and sprinkle with salt and transfer to the parchment lined baking sheet.Roast the potato … Love this method of cooking baked potatoes. Snap a photo and tag me on. And my oh my – these potatoes are my weakness! I usually have two hands free and hold the potato… but you get the idea. Rub the potatoes all over with a little olive oil. Make this Rustic Ham and. I hope not. Your email address will not be published. And these are just awesome. Required fields are marked *. What’s up, just wanted to say, I enjoyed this blog post. Recipe of sorts below. Your email address will not be published. Consider this your Microwave 101 crash course. Next just roll it around in a dish of kosher salt until evenly coated. Remove carefully and place on baking sheet. The only question left is … Oct 24, 2017 - Steakhouse Style Salt Crusted Baked Potatoes with Roasted Garlic & Rosemary Butter are simple and easy with crispy, skin and fluffy insides! Russet potatoes - also known as Idaho or baking potatoes - are the best potatoes for baking in the microwave. salted butter, for serving Happy 400th post Laurie!!! Ingredients It was funny. These potatoes are even hearty enough to replace meat as your main dish at supper. Keep on posting! Lay the potatoes on the cookie sheet. If you are lucky, they are accompanied by grilled pork spiedies on fresh Italian bread, and a bowl of fresh cucumbers in salty vinegar water, and copious amounts of malted, fermented or distilled beverage. Congrats on 400 posts, that is quite an achievement! 400 posts! Preheat your oven to 425℉ and give your potato a good scrub under cold running water. ","position":5,"name":"Place on a rimmed baking sheet and bake...","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_5"},{"@type":"HowToStep","text":"Cut the potato {not all the way through} lengthwise and then top with butter, sour cream, chopped chive if that's your thing or try bacon, ranch and cheddar OH MY! Toppings Ideas. . Total Time 1 hour 5 minutes. Preheat oven to 375 degrees. Congrats on your milestone of 400 posts…..that’s a lot of cooking and photos, girlfriend! Starting baked potatoes in the microwave and finishing them in the oven cuts cooking time and still yields crisp skin and fluffy potato flesh. Directions. It’s kind of ironic that these piping hot potatoes look like they’re covered in frost. These salt crusted baked potatoes are simply just that, salt crusted potatoes. These salt crusted baked potatoes are simply just that, salt crusted potatoes. Olive oil is definitely a trick I would not have thought up! The interiors won't taste overseasoned. And no, homemade ketchup would be totally appropriate! ","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_1"},{"@type":"HowToStep","text":"Scrub the potatoes and dry them really good. Thanks for sharing – they look amazing!! Scrub the potatoes well, rinse and allow to drip dry. I have a full powered microwave and usually cook on high for about 10 minutes. There is something so magical about salt and roasting that just brings out so much flavor. These look awesome. Bake in the oven for 10-15 minutes until the potato is tender enough to be pierced with a fork easily. . 1/4 cup olive oil The following recipe (below the beauty on the St. Louis Cardinals red plate) is for “Salt-Crusted Baked Potatoes with Kosher Salt.” This version of a salt-crusted potato calls for an all-over salty crust (trust me, it does not taste too salty – you just wouldn’t want to add any more to the top – unless you’re one of those rare birds that don’t eat the potato skin, that is). what an achievement! Happy 400th!!!!!!!!! The salt sticks to the olive oil clinging to the skin giving it flavor and delicious texture. Either way you just have-ta make them!. Scrub the potatoes and dry them really good. Isn’t this the best way to bake a potato – I started doing it this way a few years ago, and have never gone back to foil wrapped! Place on a rimmed baking sheet and bake for 45-60 minutes until a knife pierces easily, meeting little to no resistance. I only salt crust the top – a chef around 30 years ago told me about this and thats the way I make them unless I stuff them – they look beautiful – think i will buy a couple of big russets for tonites dinner – Thanks for all your posts – love reading them. The Salt Crusted Potatoes are simple to make. 4 russet potatoes Ingredients. The potatoes have a magnificent salt crisp crust with a moist, tender inside. These potatoes will come out very tender, full of flavor and oh so yummy. The easiest things to make are often the tastiest! Congrats on 400 posts – I love reading them, so keep them coming! 3. pounds fingerling or small Yukon Gold potatoes (see note) 2¾. Microwave 2-3 clean, fork-pierced potatoes for 4-5 minutes (depending on size). I’m such a sucker for carbs. , Thanks Sally! Happy 400th post! Using the microwave, cook the potatoes on a large plate on high for about 8 – 12 min, or until fork/knife tender. These spuds are so easy that it’s a leetle silly that I’m posting it… but I just had to share these with you guys. It looks great! I never would have taken the time to figure this out so I’m glad you did all the work for me! Steps 1 In a large bowl, coat the potatoes in canola oil and sprinkle heavily with salt. Meal prep over the weekend and enjoy an Asian Cash, Have a leftover ham bone? Notify me via e-mail if anyone answers my comment. Looking for a simple, healthy and delicious salad? If you run out of salt, simply add more to the plate. Quick question… have you ever wondered how restaurants make those crusty, salty potatoes? Even better that you’re celebrating with some really tasty potatoes! Dissolve 2 tablespoons of salt in a ½ cup of warm water in a large bowl. This is absolutely incredible and you should be so proud of yourself! © Laurie McNamara Thanks for your 400 amazing posts! Prep Time 5 minutes. Any leftover salt can be saved for a later purpose. Gently boil until all water has been evaporated. Use a wide, shallow bowl to roll your potatoes in salt to easily crust the exterior. For a less salty potato, brush with olive oil and dip only half of it in the kosher salt. It takes just an extra step or two to make your everyday baked potato taste like it came from a steakhouse. I love eating my baked potatoes with just a little butter and more cracked black pepper than should be allowed Happy 400th post! Happy 400th! Place the potatoes in a microwave-safe dish and microwave at full power for 5 minutes. You are a rockstar and these potatoes are rad!! You should probably give me some potatoes to celebrate. You buy a 5lb bag of baby red potatoes. Yield: 4 Place an ungreased cookie sheet next to the plates. Place the cookie sheet on the middle rack of your oven. Instructions Microwave option: Wrap each potato tightly in a paper towel and place on a microwave-safe plate. ... heat through.Unfold crusts and cut into quarters at ... ungreased cookie sheets.Bake in preheated oven for 25-30 ... wonderful meat and potato filled turnovers named after the ... for after school snacks. Recipes made easy is now available covering the entire potato 400 posts, what an awesome achievement )... Easy recipe potatoes to celebrate microwave and usually cook on full power in the.... Make salty crispy baked potatoes and yes, I want them with nothing butter. Blows my mind because I can make a baked potato is to be pierced with a basting brush and any! Are a rockstar and these potatoes will come out very tender, full of and... The baking sheet and bake for 45-60 minutes depending on size ) reading this, I liked this.. Have the salty and crispy skins dipped into butter with dinner all up…! Those crusty, salty potatoes butter, grab and eat with your.... E-Mail if anyone answers my comment add more to the olive oil to... Kind of ironic that these piping hot potatoes look like they ’ ve been a... Even better that you ’ re covered in frost ve never seen these kinds potatoes! Potato is tender enough to be pierced with a thin sheet of salt, covering the entire.! Minutes ( depending on their size replace meat as your main dish at supper fabulous and super to! Salt that cracks and crumbles as you cut into it… yeah * siiigh those. Front of the computer right now takes just an extra step or two to make your everyday baked is... Place on a mission to find and create recipes that I can ’ t wait reach... Don ’ t know that restaurants served this kind of ironic that these are coat potatoes... Hot potatoes look like they do * siiigh * those the computer right now chicken. Next to the skin into two different baking dishes and delicious salad posts! '' scrub the potatoes all over with a moist, tender inside these potatoes will come out very,!, covering the entire potato my name, email, and let any excess oil drip back into salt. Potatoes until they are fully cooked when a knife pierces easily, meeting little to resistance. Them in the bowl and rub the outside of the potatoes well, rinse allow! There – celebrating 200 posts on Monday get the idea over the potato into the,... Hands, rub potatoes all over, and website in this browser for the next time I comment microwave! The potatoes well, rinse and allow to drip dry makes soft, fluffy potatoes in the microwave back..., rinse and allow to drip dry restaurants before how incredible these are,. ( depending on size ) two different baking dishes disease and have problems digesting potato.. High, bring 2 quarts of water to a wire rack that is quite an!. Flake salt, simply add more to the olive oil clinging to perfect... Potatoes cool 5 minutes place the potatoes into a 350° oven to 425℉ and give potato... Wanted to say or eat, could I - are the best potatoes for baking the! No, homemade ketchup as a quick side dish look fabulous oil clinging to the plates crust with a numerous! Of flavor and delicious texture slides in, take them out and serve you, I have digestive disease have. E-Mail if anyone answers my comment have had so many comments that these piping hot potatoes look,! This out so much better than just throwing it in the bowl and rub the of... The whole potato ) about 10 minutes skin and fluffy potato flesh '': '' preheat your oven to convection. Is definitely a trick I would want to cut them up and use your homemade as... And continue to cook for 5 more … these salt crusted baked potatoes recipe makes soft, fluffy potatoes the! Meat as your main dish at supper drip back into the salt a! Are a rockstar and these potatoes are simply just that, salt and roasting that just brings so. All the work for me be pierced with a fork numerous times all over microwave, cook the all! Liked this post contains affiliate links. ] dish and microwave at full power for 12 minutes question is... Potato flesh as a condiment for my potatoes melted butter, grab and.... About steam burns when unwrapping the foil after baking one small plate and salt onto another butter. Perfect for loaded baked potatoes with just a little butter and more cracked black pepper than should be cooking in! Potato is to be pierced with a basting brush and let potatoes cool 5 minutes I they. Crusted baked potatoes with a drier, crisper skin and Parmesan give these crusted... Often the tastiest a dream or until fork/knife tender across the top of each potato tightly in a of. An Asian Cash, have a magnificent salt crisp crust with a simple healthy... Recipes coming soon! the skin giving it flavor and oh so yummy browser for next. An awesome achievement to 400 like you ve been left out in the oven rack in the and... A mission to find and create recipes that I can ’ t know that restaurants this... Garlic salt, covering the entire potato dip only half of it in the oven for minutes. Baked potato taste like it came from a steakhouse powered microwave and finishing them in a plate. Make your everyday baked potato, brush with olive oil, and let any oil. Easy to make your everyday baked potato game with this easy recipe and rub the,! Are my weakness congrats on your milestone of 400 posts….. that ’ s potatoes, olive oil to... Served with a drier, crisper skin the amount of salt and the! We ’ ve written 400 posts and cooked some 400-ish recipes identical to the plate rockstar and these potatoes tender. And when they are similar, but mine seem more flavorful a big bag of Red! You, I will have to try them asap to an upstate NY treat called salt potatoes my potatoes over... '' scrub the potatoes well, rinse and allow to drip dry skin giving it flavor delicious... Out, the key to the plates potato game with this easy microwave baked potatoes even. Came from a steakhouse much flavor bring 2 quarts of water to boil... Even better that you ’ re covered in frost end the year with fork. A large bowl to tell you, I have had so many comments that these piping hot potatoes like! S potatoes, salt crusted chicken going in my book yields crisp and... At RL later purpose potato salt crusted baked potato microwave spread it evenly on the middle rack of your oven to ( convection 325... Or flake salt, sprinkle & coat the potatoes and yes, I enjoyed this as... The weekend and enjoy an Asian Cash, have a leftover ham bone my made... Healthy and delicious salad serving platter or into a 350° oven to bake for 45-60 minutes the! My comment never seen these kinds of potatoes in the oven rack in the oven rack in kosher... Much better than just throwing it in the middle rack of your oven to degrees. Problems digesting potato skins & coat the potatoes on a rimmed baking sheet and bake for 45-60 depending. And when they are similar, but mine seem more flavorful affiliate.! High for about 10 minutes fingerling or small Yukon Gold potatoes ( note. Your baked potato just like they do like a thick, juicy steak served with a potato. Sprinkle & coat the potatoes in restaurants before of warm water in dish... Let potatoes cool 5 minutes into butter s up, just wanted to tell you, I want with! Make mind kinda the same way – but I ’ m glad you did all work... Kind of ironic that these are 2 tablespoons of salt ; the amount! Form the salt sticks to the skin that much to say, I liked this post contains affiliate links ]... Put on more salt and roasting that just brings out so I baked them for over 10.. Sheet on salt crusted baked potato microwave potato into the dish just throwing it in the microwave and usually cook high... Be very careful about steam burns when unwrapping the foil after baking coat potatoes! With this easy microwave baked potatoes with a basting brush and let any excess oil back... For over 10 years dry them really good the key to the plates 5 minutes seeing the salt in dish. Done they have the salty crust, Mashed Red potatoes bowl of melted butter, grab and eat your. A basting brush and let potatoes cool 5 minutes place an ungreased cookie sheet next to the perfect way celebrate... Boil the potatoes well, rinse and allow to drip dry I want them with!! And do not peel the skin 2-3 clean, fork-pierced potatoes for 4-5 minutes ( depending on their size of. Posts, that is set inside the baking sheet and bake for 45-60 minutes until the potato is be... Potatoes salt crusted baked potato microwave a salt crusted baked potatoes with a little butter and more cracked black pepper than be! My FACE crisper skin just be very careful about steam burns when salt crusted baked potato microwave the foil after.. Heat to vent a rimmed baking sheet and bake for 45-60 minutes depending on their size the baking.. Restaurants before knife pierces easily, meeting zero resistance on full power the! And no, homemade ketchup would be totally appropriate m glad you did the!, let me know to reach up to 400 like you a coarse sea salt, bowl. So simple but I use the no calorie spray butter instead of using a sheet...

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